Bachelor of Science in Food Science and Technology

Kabete National Polytechnic, Kabete, Kenya

42 monthsUSD 2,550BachelorFull-time

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About this program

Study of food processing, quality assurance, nutrition, food safety, and preservation techniques with practical experience in food laboratories. Prepares students for food manufacturing and quality control careers.

Requirements

KCSE with minimum C in Biology and Chemistry, or relevant diploma.