Bachelor of Science in Food Science and Technology

Kisumu National Polytechnic, Kisumu, Kenya

48 monthsUSD 2,300BachelorFull-time

This program information was generated by AI and may not be fully accurate. Please verify with the university before applying.

About this program

This program prepares professionals for the food processing and manufacturing industry with training in food safety, product development, and quality control. Students work in food science laboratories and undertake processing facility internships.

Requirements

KCSE with grade C or better in Chemistry and Biology; secondary education completion.