Master of Science in Culinary Innovation and Food Business

24 monthsUSD 4,300MasterFull-time

This program information was generated by AI and may not be fully accurate. Please verify with the university before applying.

About this program

Combines culinary expertise with business acumen for food entrepreneurs and culinary professionals. Covers food business establishment, scaling, and innovation strategies.

Requirements

Bachelor's degree with demonstrated culinary or food service background; portfolio demonstrating professional experience in food sector.