Science & Mathematics
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Bachelor of Science in Food Science and Technology

Jomo Kenyatta University of Agriculture and Technology, Juja, Kenya
48 monthsKES 800,000BachelorFull-time

About this program

Food science covering food chemistry, microbiology, processing technology, quality assurance, and nutrition. Includes industrial internships.

Requirements

KCSE mean grade C+ (plus) with C+ in Biology, Chemistry, Maths. OR Diploma in Food Science with credit pass.