Agriculture & Environment
AI-generated · unverifiedBachelor of Science in Food Science and Technology
Kisii National Polytechnic, Kisii, Kenya36 monthsUSD 2,200BachelorPart-time
This program information was generated by AI and may not be fully accurate. Please verify with the university before applying.
About this program
A three-year program covering food processing, preservation, quality assurance, and food safety standards. Students learn both traditional and modern food processing techniques with emphasis on nutritional content and food microbiology.
Requirements
KCSE with minimum grade D+; proficiency in Mathematics and Science subjects at secondary level.