Bachelor of Science in Food Processing and Nutrition

Thika Technical Training Institute, Thika, Kenya

42 monthsUSD 1,950BachelorFull-time

This program information was generated by AI and may not be fully accurate. Please verify with the university before applying.

About this program

Prepares students for roles in food manufacturing, quality assurance, and nutritional science across Kenya's agro-processing industry. Covers food safety standards and processing technologies.

Requirements

KCSE with grade C in Mathematics and a science subject; secondary education completion.